Ingredients: Organic rye. Rye flour type 70 for culinary uses. Contains gluten. Rich in Fiber.
Nutritional Information per 100g/ml: Energy: 1402kJ / 331 kcal; Lipids: 1.2 g – of which saturated: 0.2 g; Carbohydrates: 70.0g – of which sugars: 4.5g; Fiber: 6.5g; Protein: 6.8g; Salt: 0.02g.
Its characteristics may allow different experiences. In your favorite recipes, in soups, baking, pastry, to thicken sauces or creams. Store in a cool, dry place.